Apple Brickle Dip
-8 oz cream cheese softened
-1/2 cup brown sugar
-1/4 cup sugar
-1 tsp vanilla extract
-8 oz bag of bits of brickle toffee chips
-3 large apples, sliced (we prefer honeycrisp)
In a bowl, beat all ingredients together. Use apples to dip.
Black Bean and Vegetable Enchiladas with Pumpkin Sauce. I got this recipe off of Alysha's blog last year. A very light recipe with black beans, spinach and corn as the filling, a nice change from the usual enchilada recipe.
This morning, Chris made two quiches for breakfast this week. Mushrooms, onion, green pepper and sausage in one and bacon in the other.
Happy Halloween everyone! It's 4:15 and we just got our first trick or treat customer. She looked into my candy bowl and asked me "how many can we have"?